Appetizers

Caesar salad 5.5

Caesar dressing, romaine, pesto croutons, and parmigiano. Add Grilled Pistou chicken 3 or Salmon 4.

Fried Panko Tofu 5.5

Fried Panko Tofu, salad with matsuhisha sauce

Mozzarella Di Bufala 7.5

Sliced mozzarella served with fresh basil and ripened tomato drizzled with an olive oil and balsamic reduction sauce

Pan Seared Salmon Salad 9.5

Pan Seared Salmon on a bed of mixed greens tossed with black olives, tomato, and red wine vinaigrette and drizzled with a cilantro au jus

Crispy Shrimps 6.5

Fried 3 Jumbo Shrimps, toasted walnuts, salad with Tartare sauce

Gorgonzole Salad 6.5

Mixed greens tossed with gorgonzola cheese, toasted walnuts, red wine herb vinaigrette, topped with sliced pears.

Soup

Wild Mushroom soup 4.5

Today’s Soup 4

Entrées

Thyme Table Signature Short Ribs 17

Braised short ribs with a fragrant rosemary and garlic fingerling potatoes, sautéed onion, tomato confit and broccoli

Chicken Breast or Pork Loin Cutlet 9.5

Fried Panko Pork Loin or chicken served with salad, Steamed Rice, Your choice of curry or horseradish sauce

Fettuccini Alfredo with Pistou Chicken 9.5

Creamy Alfredo Sauce served over fettuccini Pasta topped with herbed tomato confit, Olive, and pistou chicken

Pan Seared Teriyaki Salmon Steak 17

Teriyaki Salmon, asparagus in bacon, tomato confit and rosemary garlic potato with horseradish sauce.

Pan Seared Tuna Steak 17

Yellow Fin tuna rolled in herbs de province, accompanied by sautéed zucchini, mushroom served with a fragrant rosemary and garlic fingerling potatoes with matsuhisha sauce

Seafood Penne with Rich Cream Sauce 15

Rich Cream Sauce served over Penne with seafood and broccoli

Pomodoro Linguini with Mussels 9.5

Rich Pomodoro sauce served over linguini Pasta topped with mussels and herbed tomato confit

Korean Style Beef Bul Go Gi 9.5

Thinly slice beef marinated in our specialty Korean BBQ sauce accompanied with steamed rice, broccoli

Grilled Chicken Breast Bul Go Gi 9.5

Chicken marinated in our specialty Korean BBQ Sauce accompanied with steamed rice, broccoli

Thyme Table Signature Grilled Hot Chicken Breast 12.5

Hot spicy marinated chicken, broccoli, asparagus in bacon, rosemary garlic potato with horseradish sauce.

Chicken Mushroom Pizza Quesadilla with Salsa Sauce 8.5

Mushroom, Mozzarella Cheese, Onion, Grilled Chicken

Special Roll (Sushi)

California Roll 5.5

Cucumber, Avocado, Imitation Crab with Salad

Spicy Crab Roll 6.5

(Mayo, Sriracha, Chopped Crab) with Salad

Spicy Tuna Roll 7.5

Tuna, Avocado with Salad

Philadelphia Roll 7.5

Cream Cheese, Smoked Salmon, Avocado with Salad

Crunch Shrimp Roll 9.5

Fried Shrimp, (Mayo, Sriracha Sauce) with Salad

Temptation Roll  10.5

Fried Shrimp, Crab with Salad

Sandwiches

Thyme Table’s Hot Chicken Sandwich 8.5
Rosemary focaccia bread, grilled hot chicken, roasted garlic aioli, 3 Slice White or with French fries

Chef ‘s Sandwich 8.5

Ham , Turkey, Bacon, Swiss cheese, Lettuce, Tomato, roasted garlic aioli, 3 Slice White or Wheat Bread served with French fries

Italian BLT 6.5

Rosemary focaccia bread, lettuce, bacon, tomato, roasted garlic aioli served with French fries

Chicken Avocado Sandwich 8.5

Rosemary focaccia bread, grilled pistou chicken, avocado, roasted garlic aioli bacon, lettuce, tomato served with French fries

Tuna Sandwich 10.5
Rosemary focaccia bread, pan seared tuna, lettuce, tomato, roasted red pepper aioli served with French fries

Crispy Shrimp Sandwich 8.5

Rosemary focaccia bread, fried shrimp, lettuce, tomato, roasted red pepper aioli served with French fries